Light Lunch

For those who don't eat meat......or want to lay off from eating meat for a while, try this healthy dish. I had this on my lunch and it was good and light :-). Pasta & Peas, can't go wrong with that!

2 Ounces Whole Wheat Rotini or Pene
2 Teaspoon Olive Oil
2-3 Cloves or Garlic Minced
1/2 Cup Frozen Peas
1 Tablespoon Parmesean Cheese

Make it: Cook pasta according to package directions.
2. While Pasta is cooking, heat oil over medium heat.
3. Add Garlic to oil and cook until garlic is translucent, beingi careful not to burn (lower the heat if needed).
4. Add the peas and cook until heated through
5. Drain the pasta. When it's done cooking, then add it to the peas and garlic. Toss the coat and serve.

-Markesha xoxo